Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: I. Growth performance and longissimus muscle fatty acid compositionAPPLE, J. K; MAXWELL, C. V; GALLOWAY, D. L et al.Journal of animal science. 2009, Vol 87, Num 4, pp 1407-1422, issn 0021-8812, 16 p.Article

Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: II. Fatty acid composition of subcutaneous fatAPPLE, J. K; MAXWELL, C. V; GALLOWAY, D. L et al.Journal of animal science. 2009, Vol 87, Num 4, pp 1423-1440, issn 0021-8812, 18 p.Article

Interactive effects of dietary fat source and slaughter weight in growing-finishing swine: III. Carcass and fatty acid compositionsAPPLE, J. K; MAXWELL, C. V; GALLOWAY, D. L et al.Journal of animal science. 2009, Vol 87, Num 4, pp 1441-1454, issn 0021-8812, 14 p.Article

Effect of aluminum chloride and dietary phytase on relative ammonia losses from swine manureSMITH, D. R; MOORE, P. A; HAGGARD, B. E et al.Journal of animal science. 2004, Vol 82, Num 2, pp 605-611, issn 0021-8812, 7 p.Article

Effect of dietary mannan oligosaccharides and(or) pharmacological additions of copper sulfate on growth performance and immunocompetence of weanling and growing/finishing pigsDAVIS, M. E; MAXWELL, C. V; BROWN, D. C et al.Journal of animal science. 2002, Vol 80, Num 11, pp 2887-2894, issn 0021-8812, 8 p.Article

Effect of weaning age and commingling after the nursery phase of pigs in a wean-to-finish facility on growth, and humoral and behavioral indicators of well-beingDAVIS, M. E; SEARS, S. C; APPLE, J. K et al.Journal of animal science. 2006, Vol 84, Num 3, pp 743-756, issn 0021-8812, 14 p.Article

Comparison of dietary selenium fed to grower-finisher pigs from various regions of the United States on resulting tissue Se and loin mineral concentrationsMAHAN, D. C; BRENDEMUHL, J. H; KIM, S. W et al.Journal of animal science. 2005, Vol 83, Num 4, pp 852-857, issn 0021-8812, 6 p.Article

Dietary supplementation with phosphorylated mannans improves growth response and modulates immune function of weanling pigsDAVIS, M. E; MAXWELL, C. V; ERF, G. F et al.Journal of animal science. 2004, Vol 82, Num 6, pp 1882-1891, issn 0021-8812, 10 p.Article

Effects of dietary lysine and energy density on performance and carcass characteristics of finishing pigs fed ractopamineAPPLE, J. K; MAXWELL, C. V; BROWN, D. C et al.Journal of animal science. 2004, Vol 82, Num 11, pp 3277-3287, issn 0021-8812, 11 p.Article

Plasma protein for pigs weaned at 19 to 24 Days of age : effect on performance and plasma insulin-like growth factor I, growth hormone, insulin, and glucose concentrationsDE RODAS, B. Z; SOHN, K. S; MAXWELL, C. V et al.Journal of animal science. 1995, Vol 73, Num 12, pp 3657-3665, issn 0021-8812Article

Effect of a Bacillus-based direct-fed microbial feed supplement on growth performance and pen cleaning characteristics of growing-finishing pigsDAVIS, M. E; PARROTT, T; BROWN, D. C et al.Journal of animal science. 2008, Vol 86, Num 6, pp 1459-1467, issn 0021-8812, 9 p.Article

Influence of dietary inclusion level of manganese on pork quality during retail displayAPPLE, J. K; ROBERTS, W. J; MAXWELL, C. V et al.Meat science. 2007, Vol 75, Num 4, pp 640-647, issn 0309-1740, 8 p.Article

Effects of dietary magnesium and short-duration transportation on stress response, postmortem muscle metabolism, and meat quality of finishing swineAPPLE, J. K; KEGLEY, E. B; MAXWELL, C. V et al.Journal of animal science. 2005, Vol 83, Num 7, pp 1633-1645, issn 0021-8812, 13 p.Article

Effect of feather meal on live animal performance and carcass quality and composition of growing-finishing swineAPPLE, J. K; BOGER, C. B; BROWN, D. C et al.Journal of animal science. 2003, Vol 81, Num 1, pp 172-181, issn 0021-8812, 10 p.Article

Regulation of the sodium pump in pregnancy-related tissues in preeclampsiaMAXWELL, C. V; TAO, Q.-F; SEELY, E. W et al.American journal of obstetrics and gynecology. 1998, Vol 179, Num 1, pp 28-34, issn 0002-9378Article

Effects of L-carnitine supplementation on quality characteristics of fresh pork bellies from pigs fed 3 levels of corn oilAPPLE, J. K; SAWYER, J. T; MAXWELL, C. V et al.Journal of animal science. 2011, Vol 89, Num 9, pp 2878-2891, issn 0021-8812, 14 p.Article

Interactive effect of ractopamine and dietary fat source on pork quality characteristics of fresh pork chops during simulated retail displayAPPLE, J. K; MAXWELL, C. V; KUTZ, B. R et al.Journal of animal science. 2008, Vol 86, Num 10, pp 2711-2722, issn 0021-8812, 12 p.Article

Effects of supplemental manganese on performance of growing-finishing pigs and pork quality during retail displaySAWYER, J. T; TITTOR, A. W; APPLE, J. K et al.Journal of animal science. 2007, Vol 85, Num 4, pp 1046-1053, issn 0021-8812, 8 p.Article

Effect of supplemental manganese on performance and carcass characteristics of growing-finishing swineAPPLE, J. K; ROBERTS, W. J; MAXWELL, C. V et al.Journal of animal science. 2004, Vol 82, Num 11, pp 3267-3276, issn 0021-8812, 10 p.Article

Dietary L-carnitine suppresses mitochondrial branched-chain keto acid dehydrogenase activity and enhances protein accretion and carcass characteristics of swineOWEN, K. Q; JI, H; MAXWELL, C. V et al.Journal of animal science. 2001, Vol 79, Num 12, pp 3104-3112, issn 0021-8812Article

Insulin, growth hormone, glucose, and fatty acids in gilds selected for rapid vs. slow growth rateNORTON, S. A; ZAVY, M. T; MAXWELL, C. V et al.American journal of physiology. Endocrinology and metabolism. 1989, Vol 20, Num 4, pp E554-E560, issn 0193-1849Article

A regional evaluation of the effect of fiber type in gestation diets on sow reproductive performanceDARROCH, C. S; DOVE, C. R; MAXWELL, C. V et al.Journal of animal science. 2008, Vol 86, Num 7, pp 1573-1578, issn 0021-8812, 6 p.Article

Effect of supplemental iron on finishing swine performance, carcass characteristics, and pork quality during retail displayAPPLE, J. K; WALLIS-PHELPS, W. A; MAXWELL, C. V et al.Journal of animal science. 2007, Vol 85, Num 3, pp 737-745, issn 0021-8812, 9 p.Article

Interactive effect of ractopamine and dietary fat source on quality characteristics of fresh pork belliesAPPLE, J. K; MAXWELL, C. V; SAWYER, J. T et al.Journal of animal science. 2007, Vol 85, Num 10, pp 2682-2690, issn 0021-8812, 9 p.Article

Effect of phosphorylated mannans and pharmacological additions of zinc oxide on growth and immunocompetence of weanling pigsDAVIS, M. E; BROWN, D. C; MAXWELL, C. V et al.Journal of animal science. 2004, Vol 82, Num 2, pp 581-587, issn 0021-8812, 7 p.Article